Try our deliciously simple recipe for air fryer reuben rollups, using all your favorite ingredients and ready to eat in just 15 minutes!
Reuben Roll Ups in the Blackstone Air Fryer
Have you ever bitten into a delicious Reuben sandwich only to be left feeling bloated and guilty?
I've discovered the perfect healthier and lower calorie twist on this classic sandwich, Blackstone Air Fryer Reuben Rollups.
By taking all the flavorful elements of a Reuben, corned beef, sauerkraut, Swiss cheese, and thousand island dressing, and rolling them up inside a spring roll wrapper, you get all the satisfaction with less guilt.

Using an air fryer to toast the outsides gives the wrapper a crisp texture while melting the cheese inside.
In just 15 minutes you can enjoy warm, gooey Reuben rollups straight from your Blackstone air fryer.
No deep frying is necessary!
Come join me as I show you how easy it is to transform a Reuben sandwich into these crispy handheld delights that won't weigh you down but will surely satisfy your craving.
What You'll Need
- Sliced Corned Beef - the star of the show!
- Tangy Sauerkraut - for that pucker-worthy punch.
- Swiss Cheese - oh, the meltiness!
- Wonton Wrappers - your golden, crispy carriage awaits.
- Thousand Island Dressing - because dipping is half the fun!

Why Blackstone Reuben Rollups
These Blackstone Air Fryer Reuben Rollups are perfect for lunch, dinner, or even as an appetizer for your next party.
They're easy to make and only take 15 minutes from start to finish. Plus, they're much healthier than traditional Reuben sandwiches since they're not deep-fried and don't contain any excess oil or grease.
By using an air fryer instead of deep frying, you get all the crispy texture without any extra fat or calories.
So why not give this recipe a try today? You won't be disappointed!
More Air Fryer Recipes
Follow us on Pinterest and Pin It For Later!
Blackstone Reuben Rollups
Try our deliciously simple recipe for air fryer reuben rollups, using all your favorite ingredients and ready to eat in just 15 minutes!
Ingredients
- Thin sliced Deli Corned Beef
- Sliced swiss cheese
- Sauerkraut, drained
- Thousand Island dressing
- Wonton wrappers
Instructions
- Pop open those wonton wrappers and lay one out like a canvas for your masterpiece.
- Grab a slice of that ooey-gooey Swiss cheese and place it right in the heart of the wrapper.
- Pile on that sauerkraut goodness and a few slices of corned beef. It's like building layers of joy!
- Give the edges a lil' brush of water — this is the secret handshake to seal the deal.
- Roll it up! Tuck in the sides and make sure it's snug as a bug. This is one delicious embrace.
- Fire up that air fryer to 350°F (175°C), it's about to get hot in here!
- Set those rollups into the basket but don't let them get too cozy - no touching!
- Optional pro-move: A light spritz of cooking oil will give you that crave-worthy crispness.
- Patience, pals — cook 'em for 5-7 minutes and then...BAM! Golden perfection.
- Serve these bad boys with Thousand Island dressing and launch your taste buds into happy dance mode.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 200Total Fat: 15gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 48mgSodium: 576mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 12g





Leave a Reply